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Open Everyday
11 AM - 9:30 PM
Dine-in - Lamb Entrées
57. Lamb Tikka Masala/
Tandoori roasted lamb simmered in a velvety
blend of tomato, cream, onion & spices.
$18.99
58. Lamb Shahi Korma
Boneless lamb gently simmered in a mild almond-cashew cream sauce with fragrant
Indian spices.
$18.99
59. Lamb Curry
Seasoned boneless lamb in Chef’s special North Indian curry sauce.
$18.99
60. Lamb Bhuna
Seared lamb and onions in Chef’s special
seasoned gravy. Best served spicy hot!
$18.99
61. Lamb Rogan Josh
North Indian style lamb curry cooked with
aromatic spices, cardamom & Kashmiri Chilli.
$18.99
62. Palak Lamb (Spinach Lamb)
Boneless lamb simmered with delicately spiced creamed spinach.
$18.99
63. Lamb Vindaloo
Goan-style lamb curry sautéed with potatoes,
ginger, cumin, and cardamom in a spicy
hot red Chilli gravy.
(Gluten-free).
$18.99
64. Lamb Karahi
Boneless lamb with bell peppers, onions & spices. (Gluten-free).
$18.99
65. Lamb Sukha
Dry-cooked lamb with spices, onions, bell
peppers, and herbs in a flavorful gravy.
Moderately spiced.
$18.99
66. Lamb Coconut Curry
Boneless lamb cooked with onions, Tomatoes
coconut milk, and herbs.
$18.99
67. Goat Curry (bone-in)
Home-style goat curry with a blend of selected
hand-ground spices.
$18.99
68. Goat Vindaloo / Korma / Karahi
$18.99
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